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Herbal Remedies for Diabetes



Momordica Charantia (Karela)

Bitter gourd (karela) is one of the valuable herbs for the treatment of diabetes. It has charantin, which is a type of plant insulin. Hence, bitter gourd also known as bitter melon increases the level of insulin, which helps in better utilization of the sugars in the blood.

Azadirachta Indica (Neem)

Leaves of neem (margosa) tree possess anti-diabetic properties. The juice of these leaves helps in controlling blood sugar. About 5 ml of juice should be taken on an empty stomach early in the morning. Continue this treatment for 3 months. The other alternative is to chew 10 leaves daily in the morning.

You can also use dried tender leaves of the margosa tree for the prevention and treatment of diabetes. The leaves are dried in the shade, powdered and preserved in a glass bottle for future use. This powder is taken in doses of 1 gram daily.

Trigonella foenum-graecum (Methi)

Fenugreek seeds (methi), when given in varying doses of 25-100 g daily, diminish reactive hyperglycemia in diabetic patients. It is very effective in curing diabetes due to the presence of the alkaloid trigonelline, which brings down the blood sugar level.

Its seeds can be consumed by diabetics in different ways. A teaspoon of the seeds can be swallowed with water daily. An alternative is to soak the seeds overnight in water and take them first thing in the morning. The soaked seeds can also be dried and powdered, and the powder taken with milk in doses of one teaspoon, twice daily.

Other Useful Anti Diabetic Herbs

Gymnema Sylvestre (Gurmar)

Aegle Marmelos (Bilvapatra)

Eugenia Jambolana (Jamun)

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